Description
Like the JSDR-400, this model will suck smoke down through the built-in hood under the grill to keep the inside of the restaurant free of smoke and frees up space on the ceiling for decoration. Also it will deliver high heat for all kinds of authentic Korean BBQ menus.
JSDR-300 comes with a cooking plate, hot plate (diffuser) for grilling, and a tripod for hot-pod (soup based) menus. Charcoal trays are available for charcoal grilling.
DOWNLOADS
|
|